Tap Water Is So Hot Right Now

Tap WaterThe bottled water industry has been quite busy sweet-talking consumers into disregarding the environmental impacts of their product. But in certain cities, like London and Minneapolis, their message is running up against robust campaigns to make tap water trendy.

Style is strategy across the pond, where Londoners will soon sip their city’s tap water from a “signature serving vessel” designed to rival even the prettiest packaging of bottled water, according to World Changing. Selected from a design contest as part of the city’s London on Tap campaign, the sleek carafe will be produced and sold to London restaurants, bars, and hotels as the vehicle to deliver tap water to patrons. “Though a gimmick for sure,” writes Julia Levitt for World Changing, “the contest is a smart way to bring high style and sophistication to simple tap water, which is both less expensive and less wasteful than bottled water.”

Minneapolis is also marketing its water to residents with an $180,000 campaign set to run throughout 2009. The effort is part of a “progressive citywide campaign to cut down on waste,” according to the Twin Cities Daily Planet, and will attempt to build loyalty to the tap water brand by pushing its high quality and environmental advantages.  

Image by Rickard Berggren, licensed under Creative Commons.

Beauty Is in the Brain of the Beholder

brain beautyScientists are trying to understand the concept of beauty using neurology, thinking that the "eye of the beholder" could be linked to a function of the brain. Writing for Seed, Moheb Costandi presents a history of scientific attempts to figure out the essence of beauty, from experiments with mescaline in the 1920s to Semir Zeki’s pioneering work in neuroaesthetics at University College London.

UCL scientists are collaborating with leaders in the arts and humanities to study the beauty in many forms, including prose and music. They’re are also examining the ways people perceive the aesthetics of architecture and other spatial relationships. In one study where scientists monitored brain activity as subjects looked at paintings, Costandi reports that “the ‘uglier’ a painting, the greater the motor cortex activity, as if the brain was preparing to escape.”

Researchers hope to learn what universal qualities, if any, the human mind assigns to beautiful things, how long-term exposure to beauty might permanently alter our neurological pathways, and how beauty affects other neurological conditions, such as depression. “An object’s beauty may not be universal,” Costandi speculates, “but the neural basis for appreciating beauty probably is.”

(Thanks, Dan.)

(Image adapted from a photo by goatling, licensed by Creative Commons.)

London Plans Green Olympic Stadium

stadium2Treehugger reports that London is taking material efficiency into consideration in designing its stadium for the 2012 Olympic Games. The facility will be built from with as many recyclable materials as possible, including a hemp roof. The stadium will also be demountable, meaning it can be disassembled, moved, and rebuilt in a new city. It will be largely bolted together, rather than welded, and break down into pieces that can fit on cargo ships. This new philosophy of “low impact” games and reusable stadia might afford poorer countries the opportunity to host future Games. Chicago, a possible 2016 host, is also considering more reusable and versatile construction materials.

Animals in Infrared

Like fish and chips, cell phones and cameras, James Bond’s Aston Martin and stinger missiles, if something works in Great Britain, it might work even better paired with something else. Zoo animals are the same way. Sure, they’re cute, but they’re often desperate-looking and covered in feces. Thermal cameras can help, turning spiders and lions into the Predator-style pictures, featured recently in the British newspaper Telegraph. The critters have a hyper-colored shimmer, and there isn’t a single visible clump of mussed hair. The pictures were taken by an amateur photographer, and can help the zoo’s staff understand how their animals regulate body temperature, but more importantly, they look really cool.

Morgan Winters




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