Utne Reader librarian Danielle Maestretti shares the highlights (and occasional lowlights) of what's landing in our library each week.
Utne's library is abuzz with a steady flow of 1,300 magazines, journals,weeklies, zines, and other dispatches from the cultural front that are rarely found in big-box bookstores or newsstands.
Featured in this week’s episode:
- High Country News on remembering the nuclear west
- The state of American charcuterie, from The Art of Eating (not available online)
- Nigerian author Chris Abani on humanity and writing, in a special issue of Witness on “Dismissing Africa” (PDF)
- Advice for activists on running productive meetings, from Red Pepper (not available online)