September October 2010 Cover 

Table of Contents
September-October 2010
 



FEATURES 

Food Fight TOCFood Fight
A newly unified “food movement” is poised to revolutionize the American diet
by Michael Pollan, from The New York Review of Books  

In Praise of Fast Food 
We need a culinary ethos that comes to terms with industrialized food 
by Rachel Laudan, from the book The Gastronomica Reader 

Waste Not, Want Not
That food you left on your plate really could feed the world
 
by Nicole Miller and Michael Penn, from Grow 



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