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Survival situations can happen when least expected. The best defense is knowledge and confidence in the skills that will keep you alive, whether it's for a few hours, days, or long term.
365 Essential Survival Skills comprises the best knowledge, tips, and tricks available in the world today, and each skill is explained in fun, easy-to-learn ways that any student (greenhorn or seasoned) will pick up with a little practice. With 365 skills inside this book, there's plenty of practice to keep you busy year-round.
The difference between life and death in a survival setting is a very slim margin. Don't take any chances: Learn how to keep yourself and your family alive.
The book features:
Author: Creek Stewart
Are you and your family self-reliant? Will you be able to provide for them and keep them safe? The best way to prepare for the future is not through fancy tools and gadgets; it’s experience and knowledge that will best equip you to handle the unexpected. However, it doesn’t matter how prepared you are for disaster, if you run out of food you will soon run out of time.
Everyone begins somewhere, especially with learning how to stock your pantry for an indefinite period of time. In 52 Unique Techniques for Stocking Food for Preppers, you’ll find a project for every week of the year, designed to teach you the fundamentals of canning and preserving any sort of food as safely as possible.
Self-reliance isn’t about building a bunker and waiting for the end of the world. It’s about making sure you have enough food to feed your family should the worst happen. 52 Unique Techniques for Stocking Food for Preppers is the ultimate instructional guide to preparing food and making sure that it keeps. It‘s a must-have book for those with their eye on the future.
Author: David Nash
Tony Pisano's step-by-step illustrated instructions show you how to build everything you need, including hive bodies, supers, covers, hive stands, frames, swarm catchers, feeders, and more.
Author: Tony Pisano
This is a comprehensive, step-by-step guide to fully prepare your family for any cataclysmic event. Every year rivers flood, hurricanes strike, and earthquakes shake buildings to the ground. Catastrophic disasters can hit anywhere at any time. There’s simply no escaping them. The only reasonable thing you can do is get prepared. Accessible to absolute beginners, this guide to prepping shows how to create a self-sustainable home for surviving anything from a power outage to societal collapse. In just a few hundred well-thought-out pages, Countdown to Preparedness takes you and your family from clueless to completely ready.
Author: JIM COBB
The Mushroom Hut @ Fox Farms is a small-scale diversified working and teaching farm. They are a registered nursery, licensed seed dealer, grain dealer, and dairy goat farm. This book includes recipes and information regarding their workshops, from simple-cheese making, tapping maple trees using sumac spiles, making flower essence jellies, growing hops and bloody butcher corn, and much more.
Author: Susan Tipton-Fox
This practical guide contains all of the information you need to have before purchasing farmland, covering everything from the characteristics of the land and the surrounding area to government regulations, land use considerations, and financing.
Author: Ann Larkin Hansen
Good Berry Bad Berry is the authoritative one-stop guide to the beautiful world of wild berries, with clear descriptions and full color photographs of 40 of the most noteworthy and widely available berries in North America (as well as a separate listing of berries found only in certain regions).
Author: Helen Yoest
Interest in local, sustainable food is at an all-time high. Devotees of farmers market and community-supported agriculture (CSA) programs, backyard homesteaders, and community gardeners all want to know more (much more) about how our food is raised. Now, seventh-generation farmer and author Forrest Pritchard introduces us to 18 heroes of the sustainable food movement.
Author: Forrest Pritchard
Homegrown and Handmade shows how making things from scratch and growing at least some of your own food can help you eliminate artificial ingredients from your diet, reduce your carbon footprint, and create a moreauthentic life.
Author: Deborah Niemann
In 2010, Cody and his Wranglerstar family decided to turn their backs on a comfortable city life and become modern-day homesteaders. Their adventure starts in the rugged mountains of the Pacific Northwest. They are now popular pioneers in a growing movement of people seeking independence from debt, freedom to raise their family with values and faith, and the peace of a simpler, more meaningful approach to life.
The 1970s classic has been out of print for years. Now, updated for today's readers and back in print, its information is as useful as ever. It contains instructions and illustrations for everything from harnessing solar energy to cultivating a sustainable garden to learning how to keep bees. Simply put, Mother Earth News Almanac is designed to empower readers to be self-sufficient.
Author: Mother Earth News
Now revised and updated with new resources and including full-color photos throughout, Natural Beekeeping offers all the latest information in a book that has already proven invaluable for organic beekeepers. The new edition offers the same holistic, sensible alternative to conventional chemical practices with a program of natural hive management, but offers new sections on a wide range of subjects.
Author: ROSS CONRAD