Five Ways to Divest From Monsanto

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This article originally appeared at Urban Times.

Monsanto, the mistress of
the GMO initiative, needs a wake up call. While campaigns to label genetically modified organisms
increase and state governments work
to bring
the legislature into action, many Americans are not aware of just
how entrenched Monsanto is within national and global food production. Whether it is due
to the call of convenience or general ignorance of the millions of genetically
engineered ingredients
masquerading as food, the biggest blow we can
deliver to the GMO giant is to convince the general public to divest from
Monsanto (and the rest of the biotech food industry) completely.

What does it mean to divest? Let’s
take a page from the current college playbook and replicate what activist Bill
has done for fossil fuels and climate change – and apply it to our
food. Colleges across the country are stepping up and divesting from the
companies that support fossil fuels in a nationwide campaign to illustrate how
wrong it is to profit from climate damage. The entire premise behind this
movement is to see if the divestment campaign can push fossil fuel companies
towards an environmental ecobalance that no longer hinders the planet, but,
rather, supports a sustainable future. Campuses nationwide are divesting – and
the corporations are listening. Why can’t we do the same thing when it comes to
genetically modified food and the companies that create it?

Five Ways to Divest from
Monsanto Now:

  1. Rethink where you buy
    your vegetables and fruit.
    Farmers’ markets and CSAs are great places to find non-GMO varieties while also
    supporting local farmers and communities. If you have room, plant a
    garden, but make sure your seeds are purchased from a reputable non-GMO
    seed company like High Mowing Seeds rather than one of the
    many seed companies owned by
    Monsanto. Doing research before you plant is important.
  2. Purchase meat and eggs

    Not only are CAFOs inhumane, but animals within these factory farms are
    fed a grain-based diet, which is usually genetically modified corn.
    Grass-fed beef, pastured chicken, and wild hogs are tasty alternatives to
    the grocery store variety. While they can cost more per pound, one way to
    decrease the cost is by purchasing a whole or half cow (or hog) and also
    buying whole chickens (rather than processed into specific cuts).
  3. Find alternatives for
    pantry staples.
    With so many food producers jumping on the non-GMO bandwagon,
    there’s an abundance of choices with which to stock your pantry. In order
    to make sure that you are purchasing a non-GMO verified item, visit the Non-GMO
    Project’s list of safe companies
  4. Promote a unified
    social media identity that does not contradict the message.
    While the recent March Against Monsanto was attended by
    over two million well meaning activists in 52 countries and 436 cities,
    many confused the message by posting post-march celebration photos that showed
    them eating the very food that they were marching against. Social media is
    a powerful way to connect with the world and an easy way to advance these
    ideas. Use it carefully.
  5. Be an environmental

    Many of the practices associated with mass food production and food
    surplus deplete soils, hurt land
    fertility, and destroy habitats. By choosing food wisely, it helps sustain
    a healthy ecosystem, one that will continue to provide food for years to

Creating a calculated,
organized, and supported divestment from Monsanto and other Big Food companies
stocking the shelves with GMOs is a powerful message that will not be ignored.
Let’s start investing in our health and the future health of our food. If
everyone starts today, our message will gain support and create the ripple
effect needed to regain control of our food.

Image by Wayne Truong,
licensed under Creative

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